CHEFS SPECIAL

KORAI

Chicken or lamb tikka cooked with mixed of
mild peppers & spices

£10.95
DUPIAZA CHICKEN OR LAMB

Cooked with medium spices and onions

£8.95
£8.95
PODIAN CHICKEN OR LAMB

Chicken or lamb cooked with tomatoes,
green peppers, mint and spices

BUTTER CHICKEN

Chicken cooked with butter, ground almond and cream

£10.95
ADA CHICKEN OR LAMB

Tikka with freshly chopped ginger, onion,
green peppers and tomatoes

£10.95
GARLIC CHICKEN OR LAMB

Chicken cooked with chopped garlic
green peppers and tomatoes

£10.95
REZALA CHICKEN OR LAMB

Cooked in a spicy aromatic creamy sauce, spicy mild

£10.95
ACHARI CHICKEN OR LAMB

Cooked in a onions, tomatoes, coriander
and mixed pickle, medium

£10.95
JOYPUR HONEY DUCK

Spicy tandoori duck cooked with spices, coriander,
cream and strawberry with honey sauce

£11.95
CHICKEN OR LAMB PASANDA

Cooked with fresh cream, almonds and cashew nuts

£10.95
£11.95
MURGH E CHILLI LAHORE

Marinated chicken cooked with fresh garlic, onion, capsicum, green herbs and tandoori spice and yoghurt dressed with green chillies, coriander and cream. Little hot

CHICKEN CHILLI DAAL

Breast chicken with lentils & fresh green chilli, onions, curry leaves, ginger, fresh coriander, spicy and quite warm dish

£10.95
ROYAL MANGO CHICKEN

Cooked with olive oil and coconut milk with peeled mango in Indian spices, very automatic flavoured, fairly mild dish

£11.95
MURGH CHILLI MUMBAI

Chicken cooked with minced meat, green chillies, tomato, peppers and coriander garnished with boiled egg, fairly spicy

£11.95
KING PRAWN ALOO REZALA

Add – Sagwalla Balti (Chicken or Lamb)
Made with Spinach, medium to spicy dish – £10.95
Naga (chicken or Lamb)
Very Hot Dish – £11.95

£7.95